Sunday, December 03, 2006


a mention on "The Wire" made me curious about the Lake Trout Sandwich, a Baltimore favorite--

"Rob Kasper, writing in this paper some time back, suggested that the name lake trout caught on because it was a more appealing moniker than whiting. But I prefer the story told by John Shields in his book Chesapeake Bay Cooking. Shields conjures the image of the last fishing boat of the day making for shore. As the crew nears the dock, a worker sings out, "Late trout! Late trout." The buyers, unfamiliar with the Chesapeake Bay accent, hear, "Lake trout! Lake trout!" Pick a story or make up your own..."